Good stuff like Pizza, BBQ and music plus much more. Here is just a peek from the Ledyard Farmer’s Market newsletter. Sign up for your copy.
- Take a peek at this week's variety at the market!
- Sweet Country Roads will have a great selection of your favorites this week… pesto, jams, jellies, chutney, vinegars, rubs and mixes.
Secchiaroli Farm - Offering naturally and sustainably raised pork. New this week: breakfast patties! Other cuts include smoked bacon, smoked ham steaks, chops, regular ribs, country style ribs, butt roast, ground pork and hot dogs. We will also be stocked with the following sausage: Cajun, Chorizo, Jalapeno/Chipotle, Hot Italian, Sweet Italian, Breakfast (links or bulk), Maple Breakfast, and Kielbasa.
18th Century Purity Farm will have peaches, plums, early apples, pesticide-free blueberries and raspberries, summer squash, zucchini, tender green and yellow filet beans, onions, cucumbers, mini tomatoes, heirloom dry beans, and potted herb plants. Also, be on the lookout for freshly dug Red Norland, Bluegold, and fingerling potatoes!
Dragon’s Blood Elixir will have their new cucumber sauce- Unique Destiny Spicy Tzatziki- made with local cucumbers, sesame tahini and roasted garlic. We can’t wait to try it!
Lucky Girl Bakery is bringing the pies and sweets! Stop by for a marshmallow (toasted to order!) or grab a pie to bring home to enjoy!
Hidden Brook Gardens will have tables full of beets, summer squashes, lettuce, tomatoes, scallions, cabbage, cukes, garlic, kale, kohlrabi with attitude, tomatoes and other gorgeous veggies!
Oak Leaf Dairy is bringing the goat cheese! Haven’t tried our cheddar yet. Oh you're missing out! We'll have plenty of our delicious 14 month aged goats milk cheddar!
Stonewall Apiary will have Wildflower Honey, Honey Butter, Propolis Bitters, and plenty of Beeswax Candles and Beeswax Wood Polish. Stop by for a free sample or just to talk honeybees!
Firefly Farms will be there with delicious Red Ranger and Cornish Cross chickens fed an organic soy free diet. Wholes and halves. We will also have a cooler full of Rose Veal raised on pasture with the herd.